Viral Cottage Cheese Cookie Dough Recipe
A quick and healthy no-bake cookie dough recipe made with cottage cheese, almond flour, protein powder, and semi-sweet chocolate chips. Perfect as a guilt-free snack or dessert, this viral cottage cheese cookie dough combines protein and delicious flavors with minimal prep time.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Low Fat
Ingredients
Cookie Dough Ingredients
- 2/3 cup cottage cheese
- 1 cup almond flour
- 3 tablespoons maple syrup
- 1/2 cup protein powder
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
Instructions
- Blend Wet Ingredients: In a food processor or blender, combine the cottage cheese, maple syrup, and vanilla extract. Blend until smooth, scraping down the sides as needed to ensure a consistent mixture.
- Mix Dry Ingredients: In a medium mixing bowl, combine the almond flour, protein powder, and semi-sweet chocolate chips.
- Combine and Fold: Add the blended cottage cheese mixture to the bowl with the dry ingredients. Fold gently until all ingredients are thoroughly combined to form the cookie dough.
Notes
- Use full-fat cottage cheese for creamier texture and richer flavor.
- The dough can be refrigerated for up to 3 days in an airtight container.
- Feel free to substitute chocolate chips with nuts or dried fruit for variation.
- This recipe is a great high-protein, low-sugar snack option.
