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Easy Chipotle Ranch Grilled Chicken Burrito Recipe

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3.9 from 86 reviews

This Irresistible Easy Chipotle Ranch Grilled Chicken Burrito is a flavorful and satisfying meal featuring juicy grilled chicken breasts marinated in chipotle ranch dressing, wrapped in warm flour tortillas with fresh lettuce, ripe tomatoes, shredded cheese, and optional cilantro for a burst of freshness. Perfect for a quick weeknight dinner or weekend cookout.

Ingredients

Chicken and Marinade

  • 34 boneless, skinless chicken breasts (about 1.5 lb)
  • 1/2 cup chipotle ranch dressing

Wrap and Fillings

  • 4 large flour tortillas
  • 2 cups fresh lettuce (romaine or iceberg)
  • 1 cup diced ripe tomatoes
  • 1 cup shredded cheese (cheddar or Monterey Jack)
  • 1/4 cup chopped cilantro (optional)

Instructions

  1. Marinate the Chicken: Place the chicken breasts in a shallow dish and pour the chipotle ranch dressing over them. Ensure each piece is evenly coated. Cover and refrigerate for at least 30 minutes to allow the flavors to penetrate the meat.
  2. Preheat the Grill: Heat your grill to medium-high heat to prepare for grilling the chicken.
  3. Grill the Chicken: Remove the chicken breasts from the marinade, letting excess dressing drip off. Grill the chicken for 6-7 minutes per side or until fully cooked through and internal temperature reaches 165°F (75°C). Let the chicken rest for 5 minutes after grilling.
  4. Warm the Tortillas: While the chicken rests, warm the flour tortillas on the grill for about 30 seconds per side, just until they are pliable and slightly charred.
  5. Assemble the Burritos: Slice the grilled chicken into strips. Lay a warm tortilla flat and layer with fresh lettuce, diced tomatoes, grilled chicken strips, shredded cheese, and chopped cilantro if using.
  6. Wrap and Serve: Fold the sides of the tortilla in and roll tightly to form a burrito. Serve immediately while warm and enjoy the smoky, creamy, and fresh flavors together.

Notes

  • Marinating the chicken longer (up to 4 hours) will enhance the flavor even more.
  • You can substitute the chipotle ranch dressing with a homemade mix of ranch and chipotle powder for a fresher taste.
  • For a lower-carb option, use low-carb tortillas or lettuce wraps instead of flour tortillas.
  • Add extras like avocado slices, sour cream, or black beans for variety and extra nutrition.
  • Make sure not to overcook the chicken to keep it juicy and tender.