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Easy Beef and Broccoli Recipe

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4 from 56 reviews

This easy Beef and Broccoli recipe is a quick and flavorful stir-fry dish featuring tender ground beef and fresh broccoli florets coated in a savory, slightly sweet sauce. Perfect for a weeknight dinner, it combines simple ingredients for a satisfying and nutritious meal served over rice.

Ingredients

Marinade/Sauce

  • ¼ cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon cornstarch
  • 1 (1-inch) piece fresh ginger, minced
  • 1 garlic clove, minced
  • 1 teaspoon sesame oil

Main Ingredients

  • 1 head broccoli, cut into florets
  • 2 tablespoons water
  • 1 tablespoon avocado oil
  • 1 pound ground beef
  • 1 small onion, finely chopped
  • Rice, for serving (optional)

Instructions

  1. Prepare the marinade: In a large bowl, whisk together the soy sauce, honey, rice wine vinegar, cornstarch, minced ginger, minced garlic, and sesame oil until fully combined and smooth.
  2. Steam the broccoli: Heat a large non-stick skillet over medium heat; add the broccoli florets and 2 tablespoons of water, then cover with a tight-fitting lid. Steam the broccoli for 5 minutes until tender but still crisp. Remove the broccoli using a slotted spoon and place on a plate. Discard the water from the skillet and wipe it clean with a paper towel.
  3. Cook the beef and onion: In the same skillet, heat the avocado oil over medium-high heat. Add the ground beef and chopped onion, cooking for about 7 minutes until the beef is browned and nearly cooked through. Stir occasionally to break up the meat.
  4. Add the marinade: Pour the prepared marinade over the beef mixture in the skillet. Continue cooking and stirring until the sauce thickens and coats the beef evenly.
  5. Combine broccoli and beef: Return the steamed broccoli florets to the skillet and toss everything together to mix well. Remove from heat.
  6. Serve: Serve the beef and broccoli mixture hot over cooked rice if desired. Enjoy your easy, delicious homemade Beef and Broccoli!

Notes

  • For best flavor, use fresh ginger and garlic rather than powdered.
  • You can substitute ground beef with ground turkey or chicken for a leaner option.
  • If you prefer a spicier dish, add crushed red pepper flakes to the marinade.
  • Make sure to wipe the skillet clean after steaming broccoli to avoid diluting the sauce.
  • The cornstarch in the marinade acts as a thickener, so be sure to whisk it well to avoid lumps.

Find it online: https://recipethrive.com/easy-beef-and-broccoli-recipe/