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Corn Salsa Recipe

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4.1 from 43 reviews

This vibrant and refreshing Corn Salsa comes together in just 15 minutes and combines sweet corn kernels with juicy tomatoes, zesty lime juice, and fresh cilantro. Perfect as a colorful side or topping for tacos, grilled meats, or as a dip with chips, this no-cook salsa is easy to prepare and full of bright, fresh flavors that meld beautifully when made ahead.

Ingredients

Ingredients

  • 1 cup corn kernels (fresh or frozen, thawed)
  • 1/4 cup red onion, chopped
  • Juice of 2 whole limes
  • 1/4 cup cilantro, chopped
  • 4 large tomatoes (vine-ripened or cherry), chopped
  • 1 clove garlic, minced
  • 1/2 teaspoon kosher salt
  • Freshly ground black pepper, to taste

Instructions

  1. Assemble Ingredients: Gather all your fresh ingredients including the corn kernels, chopped red onion, lime juice, chopped cilantro, chopped tomatoes, and minced garlic to prepare for mixing.
  2. Combine Ingredients: In a glass bowl, add the corn kernels, chopped red onion, lime juice, chopped cilantro, chopped tomatoes, minced garlic, kosher salt, and freshly ground black pepper. Stir well to mix all the flavors together evenly.
  3. Season to Taste: Taste the salsa and adjust salt and pepper as needed to suit your preference, enhancing the overall flavor balance.
  4. Chill and Marinate: For best results, cover the bowl with an airtight container or plastic wrap and refrigerate for several hours or overnight to allow the flavors to meld beautifully.
  5. Serve: Serve chilled as a tasty side dish, salsa topping, or a dip with tortilla chips for a fresh, zesty snack.

Notes

  • Use fresh corn kernels for the best sweetness and texture; if using frozen, thaw completely before use.
  • Adjust the lime juice to your preferred tartness level.
  • This salsa can be stored in the refrigerator for up to 2 days in an airtight container for optimal freshness.
  • Feel free to add diced jalapeño or a pinch of cumin for a spicy twist.
  • Best served cold and fresh, but leftovers are great in salads or as a topping for grilled dishes.

Find it online: https://recipethrive.com/corn-salsa-recipe/